“The Smokin’ Hoser BBQ CO.” is here to deliver high quality products, starting with with a fermented habanero hot sauce called “Boiler House Habanero.”
This sauce delivers the full flavor of the habanero pepper with garlic, shallots and peppercorns bringing it to another level!
30% Apple cider vinegar, while still maintaining a thick and natural texture.
Sauce will be made by fermenting a pepper mash in high quality 304 stainless steel fermentation buckets.
The industry is saturated with products that have the same texture and flavor. These Companies usually blend their ingredients adding thickening agents like Xanthan Gum, this produces a thick “syrup” like sauce that does not have a fresh texture or flavor.
Over 100 units available for the Boiler House Habanero…
Heat Levels:
MILD: Honey Garlic Sauce, Jalapeno Sauce 'COMING SOON'
MEDIUM: Thai Chili Sauce, Cayenne Pepper Sauce 'COMING SOON'
HOT: Boiler House Habanero ‘Available’
EXTREME: Ghost Pepper Sauce. ‘COMING SOON’
Our first and ONLY sauce (so far) on the market. Boiler House Habanero. More flavors are in the works:
Jalapeno, Honey Garlic, Cayenne, Thai Chili and Ghost Pepper… COMING SOON!!!
Featured Product
Featured Product
Natural Habanero hot sauce, fermented with a pepper mash in stainless steel bucket fermenters. Seasoned with red and white peppercorns and topped off with apple cider vinegar. Beautiful flavor and heat!
